Craftsmen Kitchen & Tap House will host a special Christmas Eve dinner. The six-course dinner will feature classic European Christmas fare, paired with unique and rare American craft beer.
$75 per person, plus tax and gratuity, inclusive of all food and beer. Meal without alcohol $35. Children welcome.
Call (843) 577-9699 for reservations.
Wednesday, December 24, 2014 | 7:00 pm
Menu
First Course: Chicken Liver Mousse, Pickles, French Bread
Second Course: Salted Cod, Ratatouille, Saffron Barley
Third Course: Roast Quail, Mincemeat Pudding, Rum Sauce
Fourth Course: Oyster Stew, Lemon Scented Vegetables
Fifth Course: 45-Day Dry Aged Beef, Mushroom, Root Vegetables
Sixth Course: Spiced Pecan Pie, Whipped Egg Nog
